Located on the ground floor, the restaurant Fundació Miró has a terrace overlooking the Carob Tree Patio. It has a capacity for 90 people for cocktails and 60 for gala dinner.
The restaurant has a varied menu based on Mediterranean cuisine fused with flavours and ingredients from other countries. If you want the restaurant space for dinners and/or other events, it is necessary hiring a catering out of opening hours of the museum.
- Covered space: Yes
- Capacity: seated 60-50 persons, Cocktail standing: 90-70 persons
- Space: 170 + 140 m2
- Schedule: Out of open hours to public
Tuesday to Saturday
10.00-19.00 (October to June)
10.00-20.00 (July to September)
Sundays and public holidays: 10.00 -14.30
Closed on Mondays except public holidays